I’ve always been passionate about cooking. Since I’m a kid, I remember helping out my mother (who looooves to cook) in the kitchen preparing fresh, homemade and varied meals Every Day! Even working a full-time job, she made sure to cook something different every day so I have a lot of go-to recipes in my sleeves as well as new ones I came up with. Writing recipes is not my forte as I like to improvise and experiment when I cook. Timing is not in the essence of cooking for me as I find it therapeutic and calming. So I will try to get the best instructions I can, so you can reproduce in your home what I cooked in mine.

For starters, you will need the following staples in your house so you can cook these recipes for yourself.

Nice Extras

  • Tahini
  • Udon noodles
  • Corn flour (for tortillas)
  • Chocolate chips
  • Flax seeds
  • Sesame seeds
  • Sprouting seeds
  • Maple syrup
  • Capers
  • Curry paste (green or red)
  • Vanilla Extract
  • Dried cranberries
  • Pickled beets